Or call: 800.427.4124
New Year's Eve 2013
The Napa Valley Wine Train's New Year's Eve ball has become known as one of the Bay Area's best New Year's Eve celebrations. From the caviar and the sparkling wine, to the gourmet meal and DJ, everything is planned and executed to perfection.
Passed Hors D'Oeuvres
Mini Crab Cake and Short Rib Toast
Radicchio Goat Cheese Salad
with Mango and Fresh Basil
A Delicate Trio of the Wine Train's Own Sorbets
Quail Pan Seared in Brown Butter
with Leeks and Black Truffles on Grilled Bread
with Artichoke Hearts and Winter Vegetables in a Smoked Squash Coulis
Grilled Filet Mignon
with Cambozola Toast and wild Mushrooms
Lobster Tail and Seared Day Boat Scallop
in a Whiskey Bisque on roasted Root Vegetables
Coconut Lime Panacotta or Lemon Mint Chip Ice Cream or Tiramisu Truffle
All entrees served with Chef's accompaniments.
Coffee and tea are included with your meal.
Food and beverage prices include sales tax.
Kelly Macdonald, Executive Chef
Menus are seasonal and subject to change.