Or call: 800.427.4124
New Year's Eve 2014
The Napa Valley Wine Train's New Year's Eve ball has become known as one of the Bay Area's best New Year's Eve celebrations. From the caviar and the sparkling wine, to the gourmet meal and DJ, everything is planned and executed to perfection.
Passed Hors D'Oeuvres
Day Boat Scallop and Smoked Pork
with blood orange aioli and roasted artichoke toast
Suggested Wine: Mumm Brut Prestige NV $11 Glass
Endive Apple Salad
with Humboldt Fog Cheese and toasted hazelnuts
Suggested Wine: Whitehall Lane Sauvignon Blanc 2013 $9 Glass
A Delicate Trio of the Wine Train's Own Sorbets
with golden chanterelles and porcini mushrooms in a red wine reduction
Suggested Wine: Markham Merlot 2012 $13 Glass
Grilled Vegetable Risotto
topped with sweet potato stuffed gypsy pepper
Suggested Wine: Reata “Three County” Pinot Noir 2012 $13 Glass
Grilled Filet Mignon and Lobster Tail
with potato-fennel gratin and cognac cream
Suggested Wine: Jericho Canyon “Creek Block” Cabernet Sauvignon 2009 $18 Glass
Pan Seared Grouper
with winter squash in a basil beurre blanc topped with a house smoked salmon dumpling
Suggested Wine: Frank Family Chardonnay 2013 $15 Glass
Sticky Toffee Cake or Espresso Crème Brûlée or Chocolate Chambord Cheesecake
All entrees served with Chef's accompaniments.
Coffee and tea are included with your meal.
Food and beverage prices include sales tax.
Kelly Macdonald, Executive Chef
Menus are seasonal and subject to change.